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Attentively selected green beans from Columbia, Brazil, Indonesia and India. Please contact us for quotation. please click in -coffee - then coffee bean you will get more information there
Quantity per unit: 454g/bagMain Ingredient: Roasted Coffee BeansShelf life: 2 years
Quantity per unit: 454g/bagMain Ingredient: Roasted Coffee BeansShelf life: 2 years
Quantity per unit: 454g/bagMain Ingredient: Roasted Coffee BeansShelf life: 2 years
Quantity per unit: 454g/bagMain Ingredient: Roasted Coffee BeansShelf life: 2 yearsmedium to dark roasting, good aroma, strong body and aftertaste especially good for ice coffee
Quantity per unit: 454g/bagMain Ingredient: Roasted Coffee BeansShelf life: 2 years
Quantity per unit: 454g/ba gMain Ingredient: Roasted Coffee BeansShelf life: 2 yearsmedium to dark roasting degree. soft, good aroma, strong after taste with note of spicy
Quantity per unit: 454g/bag Main Ingredient: Roasted Coffee Beans Shelf life: 2 years
Quantity per unit: 454g/bagMain Ingredient: Roasted Coffee BeansShelf life: 1 year
Costa rica raw and unroasted green coffee beans origin:Costa Rica species:arabica grade:SHB altitude:1400-1600m processing:washed characteristics:medium -bodied with a slightly acidic hint of orange and notes of cocoa and almond. An aftertaste characterised by a decisive note of caramelized...
India Cherry Raw and unroasted green coffee beans species:robusta and cherry processing:natural origin :India altitude:600M full bodied and strong astringent coffee with a huge shot of caffine with a slightly chocolate flavour size:18 grade:AAA packing:2kg/bag
Peru raw and green coffee beans species: arabica grade :1 size:16-19 washed and shade growing above 1200-1500m very thick body.light acidity shows dark cocoa notes with malt and caramel.The longlasting aftertaste is enriched by walnut and chestnut 2kg/bag
Brazil Cerrado coffee green beans NY 17/18 fine cup arabica Origin:MinasGerais, Cerrado give full body and a clean sweet taste. It is rich in chocolate and hazenut tones. The long lasting aftertaste is dominated by tones of cocoa, cereals and jam 1000-1200asl processing: natural packing:2kg/bag
Vietnam raw and unroasted green coffee beansspecies:robusta processing :wet polished grade:1, selected size:20 origin: Vietnam altitude:600m characteristics:good body,moderate sweetness with a vien of chocolate,aromatic wood and malt.Aftertaste reveals slightly grassy and astringent packing:2kg/bag
Mandheling raw and unroasted green coffee beans species:arabica origin:Sumatra Indonesia altitude :750-1500m grade :1 processing :wet hulled characteristics:strong body and a delicated acidity accompanies notes of cocoa,cereals and an unexpected hint of spices. The aftertaste is reminiscent of liquorice...
India Kappi Royal raw and unroasted green coffee beans origin:India species:robusta size:18 grade:1 processing :washed altitude :500-1000m characteristics:Thick body,pleasant milk chocolate noted with roasted cereals and hazelnuts flavour. The aftertaste is gifted by a spicy perception packing :2kg/bag